I feel as though pears are very underutilized in the baking world….but they are so delicious! I must admit this was the first time I ever really baked with pears, and the results were delicious. This recipe is definitely not a quick one, it did take some time, but thats why I loved it. I … Continue reading Pear and Frangipane Pastries
If you love doughnuts, but hate baking them because of how long the process is… I present to you, FRITTERS. This was the first time I attempted to make fritters and it was such a fun and easy process. I decided to do a classic combo of apple and cinnamon which is one of my … Continue reading Cinnamon Apple Fritters
If you haven’t figured it out by now, cookies are my favorite desserts. I always crave a freshly baked cookie so naturally it’s the thing I bake the most. Cookies are one of those desserts that can either be extremely simple or complex and technical…..Either way they will be delicious. These cookie are simple to … Continue reading Caramelized White Chocolate Cookies
These cookies are so rich, so gooey, and so tasty! They come together fairly quickly and taste like a delicious sugary brownie. I love how festive these cookies look and I will definitely be making them for my families annual cookie party we do for the holidays. The original recipe comes from the “100 cookies” … Continue reading Chocolate Crinkle Cookies
Thanksgiving is quickly becoming my favorite holiday. I love that its a holiday centered around the dinner table and you can just indulge in all the good food! Sometimes however, planning the menu for Thanksgiving can be daunting and overwhelming… so Im hoping this post can help you with the planning and figuring out some … Continue reading Thanksgiving Menu
Don’t be scared of the bay leaves in this recipe. Its such a subtle hint that instead of becoming the only flavor you taste it enhances all the other flavors and really elevates the blondies. Ingredients: -3/4 cup + 2Tbs(200g) unsalted butter -3 dried bay leaves, plus a few for the top -1 1/2 cup(330g) … Continue reading Bay Leaf Blondies
Nothing better than in season peaches. This is such a fun and easy twist on the classic strawberry shortcake. This recipe is so easy and will impress anyone. Its also so easy to customize and make your own. These shortcakes are so flakey and flavorful. I love using them in both savory and sweet applications. … Continue reading Peach Shortcake
To me mango sticky rice is the perfect dessert. It has texture, its sweet(but not too sweet) its flavorful, and when you add a perfectly ripe mango it becomes magic. Although this is my favorite dessert, I have never attempted to make it. I went to the market and saw these beautiful mangos and realized … Continue reading Mango Sticky Rice
I absolutely loved making this raspberry galette. Galettes are the perfect combo between a pie and a tart and they are so stunning. This galette in particular is such a show stopper with its deep purple center and golden crust. I hope you guys try out this recipe and feel free to try with other … Continue reading Raspberry Galette with Hazelnut Crust
I’m not the biggest fan of cake but whenever I see a new recipe for an olive oil cake I have to try it. Olive oil cake is so tasty and is perfect for any season. This blood orange cake from “Dessert Person” by Claire Saffitz is so delicious and has such a light and … Continue reading Blood Orange and Olive Oil Upside-Down Cake
Jaimes Bakes 